We all know that the oceans are getting more and more polluted by industrial waste and other human pollutants, and that this is contributing to the dessimation of many marine species, but did you know that our waters are also polluted with noise?
The butchers scientists at the Institute of Cetacean Research in Tokyo have revealed the findings of their more than twenty years study of minke whales. The study was published by mainstream publication Polar Biology, after being rejected by two other scientific journals.
Whale meat is making a come-back in Icelandic kitchens. Whale-meat was once a popular staple of the Icelandic poor-man's diet because of how inexpensive it was, but when commercial whaling was banned for twenty years, people adapted and began eating normal food. But now that the ban has been lifted for a couple of years some daring restaurateurs are taking a gamble by incorporating whale-meat into their menus.